$9.99
100% Oat fiber. 0 net carbs.Oat fiber, which is an ingredient low in available carbohydrates, absorbs up to seven times its weight in water making it useful for the bakery and snacks, dairy and meat industries. When added to bakery products, oat fiber allows for the production of low carbohydrate breads, pastries, muffins, bagels, tacos and tortillas.
Ingredients: 100 % oat fiber.
Allergy alert : Made in a plant that processes soy, wheat, eggs, milk.
Out of stock
| Serving Size | 31/10 g |
| Calories | 146 |
| Total Fat (g) | 0 |
| Unsaturated Fat (g) | 0 |
| Saturated Fat (g) | 0 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 5 |
| Total Carbohydrates (g) | 3 |
| Sugar (g) | 0 |
| Starch (g) | 0 |
| Fibre (g) | 3 |
| Sugar Alcohols (g) | 0 |
| Net Carbs (g) | 0 |
| Protein (g) | 0 |
| Phase 1 Serving Size | |
| Phase 2 Serving Size |
| Weight | 1.000899 lbs |
|---|---|
| Dimensions | 9 × 9 × 1.5 in |
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